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Ravioli with brasato and “valpolicella ripasso doc” wine GR.200 IN TRAY
  • CHARACTERISTICS
  • NUTRITIONAL INFO
  • RECIPES

WEIGHT: 200 gr.
BRAND: Sottile Piacere

Ravioli with brasato and “valpolicella ripasso doc” wine
Fresh egg pasta filled with brasato and “Valpolicella ripasso DOC” wine

STORE AT: +4°C
PREPARATION: Cook in boiling salted water for 4 minutes

Medium Nutritional values for 100 g
Energia / Energy 1247 kJ - 297 kcal
Grassi / Fat 9,8 g
Di cui acidi grassi saturi / of which saturates 4,6 g
Carboidrati / Carbohydrate 37,9 g
Di cui zuccheri / of which sugars 3,6 g
Proteine / Protein 12,1 g
Sale / Salt 0,9 g

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I CLASSICI AVESANI
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I GRAN RIPIENI GOLD
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LA PASTA DI AVE
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BIOVEG
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DELIZIA VEGETARIANA
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LE MONOPORZIONI
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