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WEIGHT: 500 gr.
BRAND: I gran ripieni Gold
Girasoli with ricotta and parmigiano reggiano
Fresh egg pasta filled with ricotta and Parmigiano Reggiano cheese.
STORE AT: +4°C
PREPARATION: Cook for 4 minutes in boiling salted water, drain and dres
Energia / Energy | 1267 kJ -302 kcal |
Grassi / Fat | 15 g |
Di cui acidi grassi saturi / of which saturates | 5,3 g |
Carboidrati / Carbohydrate | 28 g |
Di cui zuccheri / of which sugars | 2,6 g |
Proteine / Protein | 12,4 g |
Sale / Salt | 1,8 g |